Here I am in Dayton – again. We pulled into the hotel parking lot around 5:30, and went to grab something to eat. If we had realized that we would arrive so early, we probably would have driven all the way to Louisville, but since there’s a penalty for canceling the hotel room, here we are for the night.
We had dinner at O’Charlie’s, which wasn’t too bad, for a chain. The restaurant was a little too loud, due to the open floor plan. I ordered Cajun Shrimp Pasta, no onions or green peppers. The food portion was just about right, and it was pleasantly spicy, but nothing overwhelming. The bread that came with the meal was seasoned with cinnamon, and took a little for me to get used to. I was soon brainwashed into thinking it was about the best bread that I had ever eaten.
Tomorrow morning may prove challenging, as I am told that someone, who shall remain nameless, takes a while to get moving in the morning. Oh, yeah, this person’s name doesn’t start with an "M." I would like to get to Louisville to see the morning sessions. Barring that, I would like to be able to watch some of the warm ups, or walk around the fair.
More tomorrow! Unless I finish one of the books I brought tonight.